Turkey Bacon Parmesan Ranch Wrap
Turkey Bacon Parmesan Ranch Wrap is a quick and easy sandwich recipe perfect for packing a lunch on the go or a simple weeknight meal.
Servings: 4 wraps
Calories: 661kcal
Ingredients
- 8 slices smoked turkey
- 8 slices cheddar
- 2 c. mixed greens
- 8 slices cooked bacon
- 2 medium tomatoes
- 1/4 c. shredded Parmesan
- 1/2 c. Parmesan ranch dressing
- 4 10 inch tortilla wraps
Instructions
- Layer 2 slices of turkey on each tortilla and top with 2 Tbsp. ranch dressing.
- Top with the sliced cheddar, tomatoes, spinach, bacon and Parmesan Cheese.
- Fold the sides of the tortilla towards the center and carefully wrap, while tucking the sides in for a good seal.
- Serve immediately, or store wrapped up to 3 days.
Nutrition
Serving: 1g | Calories: 661kcal | Carbohydrates: 23g | Protein: 34g | Fat: 48g | Saturated Fat: 17g | Polyunsaturated Fat: 26g | Trans Fat: 1g | Cholesterol: 126mg | Sodium: 2028mg | Fiber: 2g | Sugar: 6g